Turnkey Chevy Food Truck in Georgia for Sale!!!

SOLD
For sale Chevy P30 food truck in Georgia. Turnkey business. Fully operational and ready to go. This 1976 truck is in very good condition. It has 3500 miles with automatic transmission and new gas engine, new alternator, new distributor, new radiator and new carburetor. Truck runs well and is extremely reliable. Possible spot at a fully operational commercial commissary kitchen with everything you'll possibly need to start vending today! See details for more info.

$54,890 in Georgia

SOLD Includes all of the following:

- Recipe book for a proven, delicious and popular tapas menu
- Full truck wrap under current concept
- 100 lb propane tank rear mounted
- 25 lb backup propane tank
- Westinghouse 5500w generator. Relatively new (6mo. old) and still under manufacturer warranty for 2.5 more years
- 15 power cord
- (2) 165 qt Igloo coolers for drinks
- 2 A-frame liquid-marker blackboard menus
- 2 Cambro hot/cold holding boxes with the capacity to hold 4 hotel pans ea

Equipment:

- 2  Imperial 40lb deep fryers
- 24" flat top grill
- Propane powered 4-well steam table.
- 9' hood vent system
- 5' under-counter base refrigerator with 5' x 2' prep surface
- 3 compartment dish sink with drain boards on both ends
- Separate hand washing sink
- Wall mounted soap dispenser
- Wall mounted single-use paper towel dispenser
- 30 gal fresh water tank
- 45 gal waste water tank
- Bosch powerstar tankless water heater
- 6' service window
- 4' prep counter in front of service window
- Classy light fixtures throughout with plenty of light
- Fire suppression system (recently inspected and tagged)
- 4 multicolored light fixtures on the outside

Plenty of equipment and storage for commissary as listed below:

- 1 large 5-shelf NSF wire shelving rack
- 1 mid sized 4-shelf NSF wire shelving rack
- (2) 18qt cast aluminum IMUSA cauldrons. Extremely versatile. 
- 2 Cottage Craftworks empanada/pie hand crank machines (worth $600 ea)
- 3-door commercial refrigerator with plenty of space for cold storage
- 1 large single-door refrigerator with base-freezer
- 1 Haier deep freezer chest 7.1 cu ft
- 18 squeeze bottles for sauces
- (4) 1 gal sauce containers for large batches of sauce
- 3 sets of NSF tongs, 4 x 14qt. Mixing bowls, grill weight, 2 x seasoning shakers and other NSF utensils
- 2 full size sheet pans 
- 16 cup KitchenAid food processor with all attachments/blades
- 2 rib racks for slow roasting several slabs of ribs at once
- Also included are a variety of essential seasonings, serving boats/trays and liners, 2 oz plastic portion cups (ramekins) and more
- Support and training are also available during transition
- Business is already set up to attend many big money-making events with event fees already paid for the upcoming year!