Have you ever seen a Peterbilt 379 semi-truck? It’s the real-world Optimus Prime. With a 250-inch wheelbase and steel frames, it looks strong and sturdy but cool. Its unique rectangular headlamp mounted on the fender makes it stand out. A curving dashboard and extended front-end design make it easy for […]
Read MoreThe brakes of a vehicle are its most important safety feature. Maintenance services like brake inspection, brake pad replacement, fluid flushes, and hose replacement are very essential to keep you safe on the road. These items doubled for semi-trucks. Besides promoting safety, updated brake maintenance can reduce semi-truck breakdown, downtime […]
Read MoreIn the 21st century, there has been an increasing trend in mobile kitchens. Because of the low cost of initial investment compared to setting up a restaurant, entrepreneurs are eager to set up this kind of business. But, setting up a mobile kitchen is a tedious process. One important job […]
Read MoreTo date, there are around 24,000 active food trucks all over the United States. It has an estimated market size of $1.2 billion in 2020. Such business concepts are a hit because their investments are a lot cheaper than starting a brick-and-mortar restaurant. Besides, they also give a higher return […]
Read MoreAmong long-distance truckers, getting enough rest at night is crucial. That is why most fleets invest in sleeper trucks or trucks with sleeping berths. They are designed for inter-state hauling where truck drivers spend days, weeks, or months on the road. Customized sleepers are the truck driver’s second home along […]
Read MoreSemi-trucks in the US are divided into two major categories. They are the day cab trucks and sleeper cabs. Day cabs are an excellent option for short hauling services. Most fleets use them to retain their best semi-truck drivers, who get to come home every night after a series of […]
Read MoreThe mobile truck business has revolutionized during the 20th century. Trucks have innovated to provide new products and services not related to food. Some shifted to car detailing, flower shops, gaming vans, grooming services, party transportation, pet grooming, and others. These types of mobile businesses are becoming more prominent in […]
Read MoreA food truck owner must have a clear picture of the various sides of business management. Accounting is the most important part of the business. By having familiarity with this subject, you get informed of the state of your finances. Moreover, by having access to useful information, you will be […]
Read MoreThere are 26,228 food trucks in America today. California, Texas, and Florida are the top 3 states predominantly occupied by these gourmet food street sellers. Its 2021 market size is estimated at $1.3 billion. For more than 5 years, such an industry has been continuously booming. After the COVID-19 pandemic, […]
Read MoreThe trucking industry had long been one of the highest-paying investments in America. That is why many manufacturers are producing top-of-the-line Class 8 trucks in the market. The question is, which one gives the best bang for the buck? American Truckers listed Freightliner, Hino, and International as the top 3 best […]
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