Food trucks are one of the coolest aspects of American culture. They have been around in America for more than a century. It was 1872 when Walter Scott cut the window of his wagon and parked it near a local newspaper office to sell coffee, pies, and sandwiches. The rest […]
The United States has been popularly known as the food truck nation. Today, there are around 26,228 registered food truck businesses in the U.S. The top 3 states with the most numbers of food trucks are California, Florida, and Texas. So, if you dream of starting a food truck business, […]
Most modern entrepreneurs put their kitchens on wheels and bring their cuisines to different cities and states. These are popularly called food trucks. Food trucks started as chuckwagons in the 1800s. A rancher named Charles Goodnight needed to feed his cattlemen during long journeys of transporting herds of cows. He […]
Experts say, “People eat with their eyes.” This is true, especially in food trucks and restaurants. The food packaging adds to the value of the food being served. Through food packaging, people can enjoy any kind of food in any place they go. Among the major distributors of packed food […]
“Stressed spelled backward is Desserts.” This is a popular quote by Loretta LaRoche, an international humorist and stress expert. Among food trucks, desserts are also one of the top-selling items. Traditionally, these sweets are eaten at the end of any meal. Today, they are all-time treats. Biscuits, cakes, cookies, custards, […]
Valentine’s Day ranks 2nd as the busiest day in the food industry. It was bested by Mother’s Day ranking 1st. During such an event, families and lovers commonly dine out to highlight the celebration. A National Restaurant Association survey even showed that Americans don’t just dine out during Valentine’s Day. […]
A food truck business is an exciting venture to earn money. However, it is not something new and there are tons of entrepreneurs out there to compete with. Therefore, in order for your starting business to outshine others, you should know some of the methods and tactics that will help […]
The food industry is one of the greatest money-earning fields in the community. Imagine having the opportunity to make your customers satisfied and happy through delicious food while reaching your business goals. However, among the challenges when it comes to starting a food truck business is having so many competitors […]
The market size of food trucks in the United States has grown to 2.4% in 2021. It’s now at $1.3 billion. Food trucks are a good investment for people who are passionate about food and entrepreneurship. They have a lower startup cost than brick-and-mortar restaurants. They also offer the flexibility […]
The food truck industry is one of the fastest-growing business sectors in the United States. This 2021, there are around 26,228 registered food truck businesses across the mainland. The most common factors that attract entrepreneurs to venture into food trucks are: Its low start-up cost Flexible operation hours Nature to […]
