Running a food truck requires insurance more than that of a regular commercial policy. It’s more complicated because of state rules governing it. Commonly, they are needed to get a work permit. The insurance may need to cover the food truck customers, staff, unique operation risks, and the vehicle itself. […]
Regardless of the time of year, great food is one thing that people cannot live without. As an entrepreneur, what better way to do that than to start a food truck business and put that premise to your advantage? However, a food truck is not as easy as it sounds. […]
The noblest dog of all is a HOTDOG! In a grab-and-go culture like America, hotdogs always have a large demand. It may sound unbelievable, but a hotdog cart has the potential to earn 6 figures every year. In fact, the U.S. hotdog industry has a $16 billion market revenue for […]
Eating out is a common habit among Americans. It’s especially common during weekdays, where they have a limited time to eat during lunch breaks. A lunch out, the American way, means many things. It may mean feasting on seafood, flipping on chicken wings or ribs, and munching sandwiches. Today, food […]
Bakeries are a common scene in all the 50 states of America. They employ almost 800,000 skilled workers and generate an annual income of $153 billion. Americans always long for comfort food, and that includes bakery products. A bakery truck brings them comfort near their doorsteps. Let’s take a look […]
Coffee is one of the top beverages in America. Around 64% of American adults drink coffee every day. That’s equivalent to more than 150 million coffee drinkers in the U.S. daily. No wonder, the annual market revenue of coffee is $18 billion in 2019. Coffee has a high-profit margin. Coffee […]
Have you ever spent summer in Louisiana, Maryland, or Mississippi? If you do, you might have tried a unique summer treat. They are called snowballs. Snowballs are made of shaved ice and syrup flavors. They are typically sold during the summer months – from March to October. Today, snowball trucks […]
Fresh, delicious food plus service that sparkles. These are the two elements Americans look forward to when attending an event. Before, catering was considered a service for the wealthy. Today, it’s more of a service for convenience. There are around 12,000 registered caterers in the U.S. today with estimated annual […]
Pizza is a staple food in America. It may be an easy-to-cook dinner or a tasty midnight snack. It became popular because it’s a complex food. It uses different ingredients like fatty cheese, meat toppings, sweet sauce, and vegetable bits. There are over 77,724 pizzerias in the United States. That’s […]
Americans are very well-known barbecue enthusiasts. Almost 2/3 of American adults own a barbecue grill or smoker. It’s a popular way to celebrate the 4th of July, Memorial Day, Labor Day, Father’s Day, and Mother’s Day. Technically, barbecue means cooking meat low and slow from the smoke of indirect heat […]
