$31,920 Item No: VA-T-302Y2
Location: Virginia - Pickup Only for this item
Cook your way to success with this cool Ford step van kitchen food truck! See its complete features listed down below.
*Mechanical inspection required. No transport; pick up only on this item.
$31,920 in Virginia
*MECHANICAL INSPECTION REQUIRED
This food truck has driven 158,051 miles and its kitchen was installed in 2018.
* fuel pump and transmission were replaced in 2020
* new carburetor (needs tuning/adjusting)
* new power steering pump
* new battery in 2023
- mileage is estimated; odometer inop- gauges do not work- carburetor is new but needs adjusting/tuning- TV, speakers, backup camera not working- will need paint or a wrap* back window needs a new lock
* plumbing water pump may need replacing
* this is an older unit being
SOLD AS IS
Specifications
- VEHICLE Year of Manufacture: 1986
- Manufacturer: Ford
- Model: Step Van Kitchen Food Truck
- Length: 16'
- How many Miles on the body?: 158,051 miles
- How many Miles on the engine?: 158,051 miles
- What Year was Kitchen Installed: 2018
- Kitchen equipment runs on: GAS & ELECTRICITY
Equipment List
- Air Conditioning: rear
- Concession Window(s): 1
- Stainless Steel Wall Covers: all
- Diamond Plated Aluminum Flooring
- Backup Camera
- Propane Tank(s): 1 - 100#
- Generator: Cummins Onan Model #: 8HDKAU-41934
- Shore Power Cord
- Refrigerator: 2 True T-12-HC upright fridges
- Prep Station Cooler: True TSSU-27-08
- Flatgrill: Cecilware Pro 3'
- Fryer(s): Cecilware Pro 50lb double basket fryer
- Exhaust Hood: 6'
- Exhaust Fan
- Fire Extinguisher
- Pro Fire Suppression System: Ansul
- Work Table: stainless steel
- Exterior Lighting
- Interior Lighting
- Electrical Outlets: 4 inside
- Breaker Panel
- Hot Water Heater: On demand
- Hand-washing Sink
- Triple Sink
- Fresh Water Tank: 30 gallons
- Gray Water Tank: 40 gallons
- Sound System: outside
- TV: outside
- Transmission - Automatic
- Gas Engine
- Custom Wheels
- Exterior Work Lights
Interested to know how buying on UsedVending works? Visit our
FAQ page.