20 ft. Crawfish/Shrimp Cooking Rig Trailer: · 20 ft. long, 8 ft. wide · Applicable running lights. · Front jack stand. · Twin axle, 4 tires, with racing rims. · Metal roof canopy extends to cover complete cooking and serving area. · Mounted twin fluorescent bulbs. · Heavy duty hitch · Wheel Fenders · 3 - Flags, with poles and mounts to frame. Large eye-catching crawfish on flags. · Large signs on each side with crawfish logo, and plenty of room to put your name/company/phone etc.
Cooking: · 1 - 500 qt. Stainless Steel cooking pot/broiler mounted on 4 jet burners. · 9 - Stainless Steel Cooking pots, ranging from 10 gal to 20 gal. · 3 - Stainless Steel Cooking pot Lids · 1 - 20 ft. Water hose · 1 -100 gal. Water storage tank with drain. · 1 - Electric Pump with switch (pumps water from 100 gal. tank to sink or to water hose). · 1 Stainless Steel Sink with running water from tank. Very large sink. · 2 - Propane tanks, (estimate to be 50 gal. each.) · 1 - Propane Regulator and Gauge. Hosing routed to main tank and double burners with cutoffs. · 1 - Double burner cookers, can be regulated independently. · 1 - Marine 12 volt battery (in battery case and cover). · 1 - Covered Prep table 40X30in. Built in. · 3 - Plastic Scoops · 1 - Large Nylon Scoop net. · 1 - Power Strip w/cord. · 1 - 50 ft. extension cord. · 1 - Soap dispenser mounted to sink. · 1 - 10 gal. Igloo cooler with serving spout. · 2 - 50 gal. Igloo cooler, 1 with locking ability. · 1 - Electronic hanging weighing scale. · 1 - box of serving bags, approx. 1000. · 1 - Cutting board · 10 - serving claws
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