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Turnkey - 2006 Chevrolet Workhorse All-Purpose Food Truck with Smoker & Porch for Sale in North Carolina!

2006 Workhorse W42 Custom Chassis All-purpose Food Truck North Carolina Gas Engine for Sale
$144,450 Item No: NC-T-990U3 Location: North Carolina - Pickup or have it transported!
Big Dreams? We Can Help!
Designed for efficiency and high volume service, this food truck with a porch is perfect for festivals, events, and catering. Well equipped and ready to go. Don’t miss out on this opportunity, call us now!
$144,450 in North Carolina
  

See this equipment on video...

This truck is in good condition with NSF equipment. Oil changed regularly.


Key Features:

Brand-New Equipment (installed in 2023) – Ready for any food concept you can imagine.
Versatile & Spacious Kitchen – Perfect for a wide variety of events, food festivals, and street food scenes.
Screened-in Porch – For added comfort and versatility.
Smoker with 50lb Capacity (Wood) – Take your BBQ game to the next level with this built-in smoker.
This truck is not just a kitchen on wheels; it’s a fully functional mobile restaurant ready for business. Whether you're serving up delicious street food or catering large events, this turnkey food truck is all you need to get started right away.
* Exterior shelf came off

Specifications

  • Truck Specifications

  • VEHICLE Year of Manufacture: 2006
  • Manufacturer: Chevy
  • Model: Workhorse W42 Custom Chassis
  • Length: 20'
  • How many Miles on the engine?: 292,723 miles
  • What Year was Kitchen Installed: 2023
  • Kitchen equipment runs on: GAS & ELECTRICITY

Equipment List

  • Vehicle Features

  • Air Conditioning: Mitsubishi 3500
  • Concession Window(s): 1 - 36"
  • Stainless Steel Wall Covers: Stainless steel Hot side H 7' X W 8'
  • Insulated Walls: Stainless steel Hot area, and Porch. Other insulated cooler wall
  • Floor Drains: 3 Front of Freezer, 3 sink, and under Ice machine
  • Diamond Plated Aluminum Flooring: Kitchen L 13 1/4 W 7' Porch L 4' W 7'
  • Backup Camera
  • Equipment Power Supply

  • Propane Tank(s): 2 Flame King 100lb H 48" W 15" D 15"
  • Generator: PowerHorse Inverted 7500W output 120/240V phase 1 (gas)
  • Shore Power Cord: 40' (Dryer 4 prong) & 3 prong plug in outlet, Phase 1 30amp
  • Refrigeration

  • Deep Freezer: Avantco Undercounter W 27" D 29 1/2" H 35 1/4"
  • Refrigerator: Avantco A12R-HC 25" H 64' 11/16" W 24 13/16 D 23 7/16
  • Prep Station Cooler: Avantco APT-27-HC27" 1 door W 27 1/2 D 31" H 42 3/8
  • Cooking Equipment

  • Stovetop: CPG 2 burners 3000BTU
  • Oven: CPG W 36" D 32 5/8 H 60 3/8 30000BTU
  • Flatgrill: CPG 40000BTU 24" Right
  • BBQ Smoker: Titan Outdoor Cabinet 29" x 30" ( cap upto 50 Lbs product)
  • Fryer(s): 2 Double basket Motak MGf4. W 15.5 D 30.3 H 34.7
  • Warming Cabinet: Avantco HPI-1836i Full Size Hot holding 120V w23 1/8 D33 3/8 h67
  • Food Service Equipment

  • Ice Block Maker: Avantco UC-F-160-A26" Undercounter 26"x27"x38 3/16
  • Kitchen Equipment

  • Exhaust Hood: Halifax FTHP830 Type 1 8' x 30'
  • Exhaust Fan: 115V direct-drive exhaust fan (1600 CFM) no makeup air
  • Fire Extinguisher: 1
  • Work Table: 2 - 24" x 24" stainless steel (Avantco UC refrigeration)
  • Grease Trap: 1
  • Electrical

  • Exterior Lighting: fluorescent 4= 36"
  • Interior Lighting: Fluorescent
  • Electrical Outlets: 9-10
  • Breaker Panel: 30
  • Plumbing

  • Hot Water Heater: Eccotemp FVI12 Indoor Propane Tankless 15.24x24.75x6.00
  • Hand-washing Sink: Steelton 18G 1. W12" x 9"
  • Triple Sink: Steelton 18G L54"xW20"xH43 3/4 BD12" x12" Bowl 14X14"
  • Fresh Water Tank: Calls A Custom Fresh 2 - 40 gallons ( 2nd for Ice Machine)
  • Gray Water Tank: NSF Class A CUstom 40 gallon Grey water tank
  • Retail Equipment

  • Open Signage: Wood sign stand Chalk double sided
  • Cash Register: droor with printers = kitchn and register
  • POS System: Star printer & register only
  • Other Equipment

  • Electrical Outlets: Standard 3 prong
  • Transmission - Automatic
  • Gas Engine: V8 automatic
  • Exterior Work Lights: Fluorescent 2 on both sides
  • Additional Equipment

  • Double Heat lamps, Guest pagers
  • 2 - 23 gallon Trash Cans
  • 3 Above shelves 1 lower below service window
  • 2 food grade fresh water hoses
  • Shovel, ash bucket, 1 chimney fire starter, wood storage shelf
  • Power adapters, 2 floor fans w/ extension cords
  • 8 Bread Sheet pans
  • MIsc items for catering or service -butcher paper & containers
  • Sanitizer buckets
  • Shore Power Cord 40'
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